In today’s episode Lesley and Ingrid discuss all things baking! They talk about how to organise and arrange your food and non-food baking equipment.
In this weeks podcast we are discussing all things baking! Listen to learn how to get your baking equipment under control.
Useful Links and resources
If you'd like to step up your decluttering and would like more input from Ingrid and I, come and take a look at our membership options, our step-by-step courses and our Room-By-Room bootcamp. If you would like to know more, why not book a 15-minute free Discovery Call with Ingrid or Lesley to discuss more about how you can learn with us. If you have any questions, do let us know!
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